Le Balagan
The Restaurant that Drives You Mad
A list of stunning successes that will make your mouth water: five restaurants in Jerusalem, two in London, and one in Paris. Le Balagan has brought its menu to Paris, at last. At the helm are two of the most celebrated Israeli chefs, Assaf Granit and Uri Navon. Go nuts around the colorful dishes, all for sharing, that will soon pile up on your table: Jerusalem-style sea bass, charcoal-grilled eggplant, deconstructed kebabs. Adenorah’s favorite? The salmon and cherry tataki...All too soon, your cheeks will be bulging and your lips will find it hard to keep closed over the delicious food.